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About New Peking
Lunch Specials
Appetizers / Soups
Fish / Shrimp
Chicken / Duck / Pork
Beef / Vegetable
House Specialties
Family & Peking Dinner
Egg Foo Young
Chow Mein / Chop Suey
Fried Rice
Lo Mein
Desserts



01. Snow White Chicken $9.95
    Snow white under sliced breasts of chicken delicately sautéed with black mushrooms and bamboo shoot, fresh pea pods.  
02. Chicken Vegetable Deluxe $9.95
    Sliced breasts of chicken and mixed Chinese vegetables gently sautéed in a light sauce.  
03. Sweet and Sour Chicken $9.75
    Tender chicken chunks deep fried and surrounded by our tangy sweet and sour sauce.  
04. Garlic Chicken $9.95
    Boneless chicken chunks and green peppers, onion, diced bamboo shoot, mushrooms in a house brown sauce.  
05. Cashew Chicken $9.95
    Chicken chunks and green pepper, onion, dice bamboo shoot, mushrooms in a house brown sauce with cashew on top.  
06. Almond Chicken Stir-Fried $9.95
    Chicken chunks and green pepper, onion, diced bamboo shoot, mushrooms in a house brown sauce.  
07. Almond Chicken Deep-Fried (Boneless) $9.75
    Breaded and deep fried breasts of chicken with almond brown gravy on a bed of shredded lettuce.  
08. Chicken with Sizzling Rice $9.95
    Sliced breasts of chicken sautéed in sweet and sour sauce with sizzling golden rice crust.  
09.* Mandarin Chicken $9.95
    Marinated chunks of chicken, deep fried with bamboo shoots, woodear, broccoli in a spicy brown sauce.  
10.* Kung-Pao Chicken $9.95
    Marinated chicken chunks with green pepper, onion, mushroom water chestnut sautéed in hot hoisin sauce with peanuts on top.  
11.* Hunan Chicken $9.95
    Marinated sliced breasts of chicken with assorted vegetables in a Hunan spicy brown sauce.  
12.* Szechwan Chicken $9.95
    Marinated sliced breasts of chicken with shredded celery, carrots, woodear in a Szechwan spicy brown sauce.  
13.* Yu-Shan Chicken $9.95
    Marinated slices breast of chicken and shredded bamboo, water chestnut, woodear sautéed with tangy vinegar and sugar in a spicy hoisin sauce.  
14. Peking Chicken $9.95
    Breaded golden chunks of marinated chicken glazed with tangy spicy sweet sauce  
15.* Bong Bong Chicken $9.95
    Breaded golden chunks of marinated chicken in a special spicy garlic ginger sauce.  
16.* Yen King Chicken $9.95
    Marinated chicken wing with garlic sweet chilli sauce.  
17.* Peking Buffalo Wing $12.95
    Marinated sliced breast of chicken and onion, mushroom sautéed in a hot pepper sauce.  
18.* General Tso’s Chicken $9.95
    Marinated chunks of chicken of breaded chicken stir-fried with vegetables in a house special brown sauce.  
19.* Sesame Chicken $9.95
    Marinated chunks of chicken breast sautéed in a sweet sesame sauce.  
20. Curry Chicken $9.95
    Chicken chunks and green pepper, onion, mushroom, peas, diced carrot, dice bamboo sautéed with curry sauce.  



01. Crispy Duck $15.95
  Marinated duckling steamed and deep fried, really a beauty in disguise, the skin is crisp, the meat is luscious and even the bones are crunchy and tasty.  
02. Peking Duck $39.95
  Whole duck delicately roasted, deboned, and sliced, served with steamed hot Chinese pancakes, green onion and our own special sauce. Serves-recommended for two to four persons. (Advance order necessary). $4.00 extra for Duck Bone Soup.  




01. Sweet and Sour Pork $9.75
    Breaded chunks of pork in a sweet and sour sauce.  
02. Mo Shu Pork $9.95 
    Fancy flavor eggs with shredded pork and skin mushroom served with steamed hot Chinese pancakes.  
03.* Chung King Pork $9.95
    Thinly sliced pork, steamed and braised with cabbage, woodears and seasoned with hot pepper sauce.  
04.* Yu-Shan Pork ( Szechwan Pork) $9.95
    Marinated thinly sliced pork and shredded bamboo, water chestnut, woodear, sautéed with tangy vinegar and sugar in a spicy hoisin sauce.  
05.* Mandarin Pork $9.95
    Breaded chunks of marinated pork, stir-fried with mandarin spicy brown sauce.  
06. Pork with Vegetable Deluxe $9.95
    Tender pork sautéed with mixed vegetables in a special light sauce.  



All Entrees are served with Steam Rice, Fortune Cookies, and Tea.
Hot and Spicy Dishes are Printed in Red



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